Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $21.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
401(k) savings plan
401(k) matching
Job Description
Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. The company offers an unmatched, comprehensive solution set for a collection of world-class owned venues and an impressive client roster that includes some of the most influential and highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions worldwide. Oak View Group is dedicated to providing exceptional experiences to guests and clients alike, supporting live entertainment and event professionals globally through innovative venue management and operational excellence. Their commitment to inclusivity and diversity fosters a dynamic and... Show More
Job Requirements
- Six months or more experience bartending
- Accurate cash handling skills
- Ability to prioritize tasks in a fast-paced environment
- Ability to be self-directed while working in a team-oriented environment
- Excellent interpersonal and communication skills
- Ability to work a flexible schedule including nights, weekends and long hours
- Must have TABC certification
Job Qualifications
- Six months or more experience bartending
- Accurate cash handling skills
- Ability to prioritize tasks in a fast-paced environment
- Ability to be self-directed while working in a team-oriented environment
- Excellent interpersonal and communication skills
- Ability to work a flexible schedule including nights, weekends and long hours
- Bartending school preferred
- Must have TABC certification
Job Duties
- Demonstrate ability to meet the company standard for excellent in guest service, interaction with co-workers and uniform standards
- Follow the bar pre-shift notes and bar menus and provide service as described
- Serve alcoholic beverages following all proper procedures for serving alcohol including state and federal regulations
- Learn or have knowledge of various beer, wine varieties and spirits available, suggestively upsell products to guests
- Pour drinks responsibly according to company standards
- Check guest’s ID in accordance with state and federal regulations
- Communicate a cut-off to guests as required
- Listen and respond to customer requests or concerns
- De-escalate intoxicated guest situations and contact management or security if necessary
- Contact management if unable to resolve issues beyond standard decision-making
- Request additional or restock products as required
- Handle cash accurately and maintain issued bank
- Maintain clean and sanitary work station and bar equipment
- Assist with bar equipment set-up and breakdown and cooler organization as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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