Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
401(k) savings plan
401(k) matching
Job Description
Oak View Group (OVG) is a globally recognized leader specializing in venue development, management, and premium hospitality services within the live event industry. The company offers an unparalleled, comprehensive solution set that encompasses a portfolio of world-class owned venues and a prestigious client base that includes some of the most influential and highly attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions across the globe. OVG combines industry expertise with innovative strategies to create exceptional live entertainment experiences for audiences around the world. Its collaborative approach and commitment to excellence have positioned it as a trusted partner... Show More
Job Requirements
- High school diploma or equivalent
- Six months or more bartending experience in a high volume environment
- Knowledge of liquor laws
- Ability to handle POS system accurately
- Excellent interpersonal and communication skills
- Valid food handling certificate or willingness to obtain
- Valid TABC certification or willingness to obtain
- Ability to work nights, weekends and long hours
- Ability to work in a fast-paced environment
- Bartending school preferred
Job Qualifications
- Six months or more experience bartending in high volume environment
- Ability to accurately handle register and revenue collections through POS system is required
- Ability to meet the company standard of excellence in the areas of guest service, interaction with co-workers, and uniform standards
- Demonstrate knowledge of liquor laws
- Ability to prioritize tasks in a fast-paced environment
- Must have knowledge or ability to learn about various beer, wine & spirits available
- Ability to be self-directed while working in a team-oriented environment
- Excellent interpersonal and communication skills
- Must possess or be willing to obtain valid food handling certificate and TABC certificate prior to working at Moody Center
- Ability to work a flexible schedule including nights, weekends and long hours
- Bartending school preferred
Job Duties
- Adhere to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- Follow bar pre-shift notes and bar menus and provide service as described
- Take and/or process orders for drinks
- mix, garnish and present drinks using standard ingredient recipes
- practice prudent portion control
- Set up assigned bars
- requisition and stock all beer, wine, spirits, paper products, straws and stirrers, condiments, ice and produce
- Maintain stock, prepare, and store all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
- request additional product or restock as needed
- Greet guests in a courteous, friendly manner
- Detect and act upon guest inebriation as trained, escalating to management or security when needed
- Lock up and store all beverage products, food, equipment items, and perform all closing duties at the end of shift
- Perform general cleaning tasks to adhere to health and safety standards
- keep work area clean and organized
- Perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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