Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.50
Work Schedule
Standard Hours
Benefits
Referral bonuses
competitive rates
Wonderful environment
great benefit package
Job Description
Autumn Lake Healthcare at The Willows is a distinguished healthcare provider dedicated to offering high-quality care and support in a nurturing environment. Specializing in skilled nursing and rehabilitation services, this company thrives on delivering compassionate care to its residents while maintaining a supportive workplace for its employees. Known for its collaborative team culture, Autumn Lake Healthcare at The Willows prioritizes employee growth and development, ensuring each team member has access to necessary resources, tools, and training. The establishment stands out for its caring and compassionate management team that actively supports both its staff and the residents they serve, creating an... Show More
Job Requirements
- High school diploma or equivalent
- 1-3 years of experience as a cook in a skilled nursing center preferred
- Ability to work in a fast-paced environment
- Commitment to maintaining food safety and hygiene standards
- Reliable and punctual
- Ability to follow dietary guidelines and instructions
- Physical ability to perform kitchen tasks efficiently
Job Qualifications
- High school diploma or equivalent
- 1-3 years of experience as a cook in a skilled nursing center preferred
- Knowledge of food safety and sanitation standards
- Ability to follow recipes and dietary instructions accurately
- Good communication and teamwork skills
- Physical stamina to stand for extended periods and lift heavy items
- Basic culinary skills and understanding of nutrition
Job Duties
- Prepare and cook meals according to dietary guidelines and residents' preferences
- Ensure cleanliness and sanitation of the kitchen and equipment
- Monitor food quality and report any discrepancies
- Assist in menu planning and inventory management
- Collaborate with the healthcare team to accommodate special dietary needs
- Maintain compliance with food safety regulations
- Support team members in daily kitchen operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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