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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $15.00 - $17.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
flexible schedule
Life insurance
Disability insurance
401(k)
401(k) matching
employee discount
Paid training
Job Description
Culver's is a renowned fast-casual restaurant chain best known for its ButterBurgers and Fresh Frozen Custard, founded in 1984 in Sauk City, Wisconsin by Craig and Lea Culver along with Craig's parents, George and Ruth. Over the decades, Culver's has grown into a beloved American brand famous not only for its craveable food but also for its strong commitment to people. At its heart, Culver's prioritizes creating a warm, welcoming atmosphere for both guests and team members, emphasizing the importance of customer service and community involvement. The company operates numerous locations across the United States, maintaining the family values and... Show More
Job Requirements
- No education required
- Ability to work weekends and day shifts
- Physical ability to frequently lift and carry up to 75 pounds
- Dependable and punctual
- Strong communication skills
- Ability to work both independently and as part of a team
- Motivation to complete routine maintenance and cleaning tasks
- Basic understanding of restaurant equipment operation recommended
Job Qualifications
- A can-do attitude
- Good communication skills
- Enjoys performing routine tasks
- Able to work independently and with a team
- Strong work ethic
- Dependable and reliable
- Motivated with hustle
- Strong time management skills
- Problem solver
- Able to frequently lift and carry up to 75 pounds
Job Duties
- Coordinate job duties around other opening team members to ensure efficient preparation for opening
- Complete scheduled maintenance on all restaurant equipment safely and correctly according to the equipment maintenance calendar
- Provide superior maintenance to the interior and exterior of the restaurant
- Maintain the appearance of the building and grounds including landscaping and snow removal
- Put food order away and rotate stock in cooler, freezer, and dry storage areas
- Monitor shelf life and code dates
- Maintain a working knowledge of restaurant equipment operation
Job Criteria
Experience
No experience required
Job Location
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