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Legends

Porter/Dishwasher

Job Overview

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Employment Type

Temporary
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
Worker's Compensation
Training opportunities
Retirement Plan
Employee Discounts

Job Description

Legends is a distinguished holistic agency specializing in delivering comprehensive solutions for legendary brands across various industries, including professional sports, collegiate athletics, attractions, entertainment, international markets, and conventions. With a unique 360-degree service approach, Legends integrates its expertise in Global Planning, Global Sales, and Hospitality to craft tailored outcomes that ensure client success in all six of its verticals. The company prides itself on its intellectual property — its people — whose extensive experience exceeds 300 years collectively in sales, sponsorship, analytics, valuation, hospitality, and operations. This deep knowledge and passion position Legends as a leader in creating impactful partner... Show More

Job Requirements

  • Must be at least 18 years of age
  • ability to interact with co-workers in order to assure compliance with company service standards
  • must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette
  • ability to multi task in a fast paced, team orientated setting
  • must be able to read, speak and write English in order to communicate with guests
  • ability to lift and transport items weighing 10-30 pounds, occasionally 50 pounds
  • ability to work all venue events, including extended hours, nights, weekends, and holidays
  • must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time

Job Qualifications

  • Must be at least 18 years of age
  • ability to interact with co-workers in order to assure compliance with company service standards
  • must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette
  • ability to multi task in a fast paced, team orientated setting
  • must be able to read, speak and write English in order to communicate with guests
  • ability to lift and transport items weighing 10-30 pounds, occasionally 50 pounds
  • ability to work all venue events, including extended hours, nights, weekends, and holidays
  • must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time

Job Duties

  • Monitor stock levels
  • obtain supplies and equipment as requested per venue
  • ensure that assigned areas are kept clean and orderly
  • perform and assist with routine inventory on a daily basis of all required stock per area of responsibility
  • ensure that requisitions are delivered in a timely manner
  • assist with emptying pallets and stocking storeroom and side stations
  • assist members in a timely, efficient and professional manner
  • fulfill the assigned opening and closing duties
  • set up and maintain a clean, neat and safe work area

Job Qualifications

Experience

No experience required

Job Location

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