Job Overview
Employment Type
Full-time
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Disability insurance
Employee assistance program
Flexible spending account
Job Description
Cleveland Clinic Akron General Hospital has been a pillar of the community for over a century, providing world-class healthcare services to Akron and surrounding regions. As a member of the esteemed Cleveland Clinic Health System, Akron General is recognized nationally for its commitment to patient-centered care, medical innovation, and exceptional service delivery. This hospital is dedicated not only to treating patients but also to ensuring a comfortable, supportive, and healing environment. The care teams collaborate closely across disciplines, emphasizing respect, empathy, and excellence in all services provided. This culture of dedication has positioned Akron General as a premier institution for... Show More
Job Requirements
- three months of experience in the same type of work
- understanding of orders/invoices
- knowledge of mathematics to ensure invoice extensions and supply levels are correct
- aptitude and ability for food service and sanitation work
- willingness to perform repetitious tasks on a continuous basis
- ability to tolerate hands and arms frequently immersed in water and dishwashing compounds
Job Qualifications
- high school diploma or GED preferred
- dietary experience preferred
- one year experience as a porter preferred
- three months experience in similar work required
- understanding of orders/invoices required
- knowledge of mathematics for verifying extensions and supply levels required
- aptitude for food service and sanitation work required
- willingness to perform repetitious tasks required
- ability to tolerate hands and arms immersion in water and dishwashing compounds required
Job Duties
- keep work area neat, clean and organized by completing assignments and sanitation procedures
- clean equipment including refrigeration, ovens, fryers and ranges
- operate, assemble, disassemble and clean dish machines maintaining proper temperature and chemical levels
- transport clean wares, supplies, food/beverage items, prepared meals and patient food carts
- filter and transport used hot grease to holding barrels
- report equipment, personnel, safety, order, supply, assignment, recipe or quantity/quality discrepancies to immediate supervisor
- operate garbage disposal, cart elevator, trash compactor, grease filter machine, wet vac and dish machine
- prepare items for unit orders, stock supplies, fill inventory orders with documentation, monitor and return outdated products
- load trays into patient carts, maintain ice dispensers, fill chemical dispensers
- keep floors dry and free of litter or debris
- follow safety rules, regulations, procedures and use provided safety equipment
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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