Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
dining discount
Retail wine discount
Discount on retail and private events
Monthly wine tastings
Medical insurance
Dental Insurance
Vision Insurance
telehealth
401K with company match
Paid Time Off
flexible schedules
early pay access
Wellness Support
mental health support
Wine education
Culinary education
Career growth plan
Team member rewards
Milestone recognition
Referral bonuses
Job Description
Cooper's Hawk Winery & Restaurants is a distinguished dining establishment that masterfully blends the luxury of Napa Valley's wine country with a polished casual dining experience. Founded on the inspiration of delivering exceptional food and wine to guests across America, Cooper's Hawk seamlessly integrates an elegant tasting room with a refined scratch kitchen restaurant. The winery's commitment to quality has earned it hundreds of awards, and its wines proudly hold the prestigious title of Official Wines of the Screen Actors Guild® Awards. At its core, Cooper's Hawk believes in the power of food and wine to create a strong sense... Show More
Job Requirements
- at least 18 years of age
- passion for hospitality and creating a welcoming environment
- ability to multitask and thrive in a fast paced setting
- willingness to work weekends and holidays
- ability to lift up to 40 pounds and stand for extended shifts
- team spirit and clear communication skills
- ability to read, understand, and communicate in English
Job Qualifications
- at least 18 years of age
- passion for hospitality and creating a welcoming environment
- ability to multitask and thrive in a fast paced setting
- willingness to work weekends and holidays
- ability to lift up to 40 pounds and stand for extended shifts
- team spirit and clear communication skills
- ability to read, understand, and communicate in English
Job Duties
- start each shift prepared and focused on cleanliness and organization
- follow daily opening and closing checklists
- keep dining areas, restrooms, and common spaces clean, organized, and safe
- follow sanitation procedures and maintain stocked and polished silverware and glassware
- communicate with team members and managers to support smooth operations
- help keep the bar and beverage stations fully stocked and ready for service
- greet guests with warmth and help create a positive first impression
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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