Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Bon Appetit Management Company, a part of Compass Group North America, is a premier foodservice management company operating in more than 1,000 cafes across the United States. Known for its commitment to sustainable, socially responsible food sourcing and scratch cooking from fresh, local ingredients, Bon Appetit serves a wide range of clients including corporations, universities, museums, and public restaurants. The company emphasizes diversity, inclusion, and employee growth, making it a respected employer in the foodservice industry. Bon Appetit offers competitive wages, comprehensive benefits, and opportunities for career advancement within a vibrant, fast-paced environment.
We are currently hiring a full-t... Show More
We are currently hiring a full-t... Show More
Job Requirements
- Previous experience in a porter position required
- Ability to work a full-time schedule Monday to Friday, 6 am to 2:30 pm
- Ability to follow safety and sanitation protocols
- Physical capability to perform cleaning duties and lift heavy items
- Willingness to adhere to company policies and safety standards
- Must be able to work in a fast-paced environment
- Legal authorization to work in the United States
Job Qualifications
- Previous experience in a Porter position
- Ability to follow safety and sanitation procedures
- Strong organizational skills
- Good communication and teamwork abilities
- Commitment to maintaining a clean and safe environment
- Basic understanding of food safety standards such as HACCP
- Physical ability to handle demanding duties including lifting and standing for extended periods
Job Duties
- Ensure tables are bussed, cleared and cleaned and floors are cleared and swept during peak service times and prepped prior to service
- Follow safety procedures when transporting dishes and utensils to kitchen using trays, bus tubs or carts
- Wash dishes, glasses and pots
- clean cooking stations and equipment maintaining sanitation standards
- Scrape and rinse food from dishes and wash by hand or use dishwashing machine depending on equipment
- Keep display equipment clean and comply with safety and sanitation standards during meal service
- Help receive heavy deliveries and transport them to storage areas while adhering to safe lifting standards
- Perform other duties as assigned
- Ensure proper presentation, portion control and maintenance of serving temperatures following HACCP standards
- Commit personally to your own safety and that of others
- Abide by all company policies including use of protective gloves, oven mitts, fry gloves, slip-resistant shoes, and proper lifting techniques
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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