Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Day Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Canteen is a leading foodservice company dedicated to enhancing break time for employees by combining food, service, and technology to create better workplace experiences. With a focus on markets, office coffee and snacks, unattended retail, and culinary solutions, Canteen is committed to innovation and excellence within the foodservice industry. The company values its people, recognizing that their dedication, passion, and collaboration are fundamental to its ongoing growth and success. Canteen operates as part of Compass Group, a global leader in foodservice management, which emphasizes equal opportunity employment, inclusive culture, and a commitment to fair treatment of all candidates and associates.Show More
Job Requirements
- High school diploma or equivalent
- previous customer service experience preferred
- ability to perform physical labor including lifting heavy objects
- availability to work full-time shifts including early mornings
- ability to follow company policies and safety procedures
- commitment to personal and workplace safety
- ability to work collaboratively with a team
Job Qualifications
- Previous customer service experience preferred
- ability to follow safety and sanitation procedures
- good communication skills
- ability to work in a fast-paced environment
- commitment to teamwork and collaboration
- basic understanding of hygiene and sanitation standards
- willingness to perform physical tasks including lifting and standing for extended periods
Job Duties
- Ensures tables are bussed, cleared and cleaned and floors are cleared and swept during peak service times and are prepped prior to service
- follows safety procedures when transporting dishes and utensils from the front of the house to the kitchen area using trays, bus tubs or carts
- washes dishes, glasses and pots
- cleans cooking stations and equipment to expedite a smooth flow of service while maintaining sanitation standards
- scrapes and rinses food from dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment ensuring complete cleanliness and sanitation
- keeps display equipment clean, free of debris and in compliance with all safety and sanitation standards during meal service
- helps receive heavy deliveries from dock and transports them to assigned storage areas while observing all safe lifting standards
- ensures proper presentation, portion control and maintenance of serving temperatures following HACCP standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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