Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Flexible
Benefits
Medical
Dental
Vision
Life insurance
Disability insurance
Retirement Plan
Health and wellness programs
Employee assistance program
flexible spending accounts
Paid Time Off
Associate Shopping Program
Identity Theft Protection
Pet insurance
voluntary benefits
Commuter Benefits
Job Description
Bon Appetit Management Company is a leader in the foodservice industry, operating more than 1,000 cafes across the United States. The company collaborates with corporations, universities, museums, and public restaurants to deliver high-quality dining experiences. Known for its commitment to socially and environmentally responsible sourcing, Bon Appetit prioritizes the use of sustainable seafood, cage-free eggs, and fresh, local ingredients. Cooking everything from scratch, the company emphasizes quality and sustainability in all its culinary endeavors. Bon Appetit offers a work environment that encourages growth, learning, and making a positive difference both within the industry and the communities it serves.
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Job Requirements
- Must have a valid driver’s license
- Open availability for full-time schedule
- Ability to lift heavy objects safely
- Willingness to follow all safety and sanitation policies
- Ability to work efficiently in a fast-paced environment
- Commitment to personal and team safety
- Adherence to company dress code and protective equipment policies
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a sanitation, porter, or similar role beneficial
- Ability to follow safety and sanitation procedures
- Strong attention to detail and organizational skills
- Capability to perform physical tasks including lifting and standing for extended periods
- Good communication skills and ability to work as part of a team
- Valid driver’s license required for operating the company golf cart
Job Duties
- Ensures tables are bussed, cleared and cleaned and floors are cleared and swept during peak service times and are prepped prior to service
- Follows safety procedures when transporting dishes and utensils from the front of the house to the kitchen area using trays, bus tubs or carts
- Washes dishes, glasses and pots
- cleans cooking stations and equipment to expedite a smooth flow of service while maintaining sanitation standards
- Scrapes and rinses food from dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- Ensures complete cleanliness and sanitation
- Keeps display equipment clean, free of debris and in compliance with all safety and sanitation standards during meal service
- Helps receive heavy deliveries from dock and transports them to assigned storage areas while observing all safe lifting standards
- Operates company golf cart
- Performs other duties as assigned
- Ensures proper presentation, portion control and maintenance of serving temperatures
- follows HACCP standards
- Maintains a personal commitment to safety and abides by all company policies including the use of protective gloves and slip-resistant shoes
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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