Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Standard Hours
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Canteen, part of Compass Group, is a leading provider of foodservice solutions that brings quality break time experiences to workplaces across various industries. With a focus on integrating food, service, and innovative technology, Canteen helps companies enhance employee satisfaction and productivity by offering convenient, fresh, and nutritious meal options. Their services include vending solutions, office coffee and snacks, unattended retail, culinary services, and on-site markets, all designed to create a better workplace environment. Canteen prides itself on its people-centered approach, where the dedication, collaboration, and passion of its team members drive the company's ongoing growth and innovation. They are committed... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience preferred but not required
- Ability to handle physical demands of the job including lifting and standing for long periods
- Willingness to work full time with variable hours
- Ability to follow health and safety protocols
- Reliable and punctual
- Ability to work in a fast-paced environment
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a similar role preferred but not required
- Ability to follow safety and sanitation standards
- Strong attention to detail and commitment to cleanliness
- Ability to communicate effectively with team members
- Physical ability to perform manual labor including lifting and standing for extended periods
- Willingness to learn and take initiative
- Commitment to safety and teamwork
Job Duties
- Ensures tables are bussed, cleared and cleaned and floors are cleared and swept during peak service times and are prepped prior to service
- Follows safety procedures when transporting dishes and utensils from the front of the house to the kitchen area using trays, bus tubs or carts
- Washes dishes, glasses and pots
- cleans cooking stations and equipment to expedite a smooth flow of service while maintaining sanitation standards
- Scrapes and rinses food from dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- Keeps display equipment clean, free of debris and in compliance with all safety and sanitation standards during meal service
- Helps receive heavy deliveries from dock and transports them to assigned storage areas while observing all safe lifting standards
- Performs other duties as assigned
- Ensures proper presentation, portion control and maintenance of serving temperatures
- follows HACCP standards
- Personal commitment to your own safety and that of others
- Abides by all Company policies and procedures including the use of medium weight cut gloves when handling knives and other sharp objects, oven mitts and fryer gloves when handling hot items, and slip-resistant shoes and proper lifting techniques
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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