Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Vision Insurance
Dental Insurance
Healthcare reimbursement account
Commuter Benefits
Employee assistance program
Bike-share reimbursement
Parental leave
Paid Time Off
401K with company match
Job Description
Levain Bakery is a renowned bakery founded in 1995 by Pam Weekes and Connie McDonald in New York City. These competitive triathletes and passionate bakers transformed their careers to create a unique bakery experience, starting with a small shop on West 74th Street. Their signature creation, a large 6-ounce chocolate chip walnut cookie, quickly became an iconic treat beloved by locals and visitors alike. Known for baking everything fresh on-site daily, Levain Bakery combines artisanal craftsmanship with a commitment to community and sustainability by donating unsold goods to charity. Over nearly three decades, the bakery has expanded across the country... Show More
Job Requirements
- Previous custodian or porter experience in F&B or retail is preferred
- Open availability to work mornings nights weekends and holidays
- Ability to lift or push up to 50 pounds including overhead
- Stand or walk for an 8-hour shift excluding a 1/2 hour break
- Some locations require walking up and down stairs
Job Qualifications
- Strong attention to detail and high standards for cleaning and maintaining cleanliness in all areas
- Self-motivated and take pride in cleanliness and maintenance
- Strong communication and interpersonal skills
- Team-oriented with a positive attitude
- Maintain a high level of professionalism and care by being adaptable flexible and patient
- Must be reliable responsible and punctual
- Be open to feedback and committed to continuous improvement
- Embody and promote the values and standards of Levain Bakery
Job Duties
- Maintain cleanliness in all areas of the store including customer areas restrooms and workspaces throughout the shift
- Sweep floors and sidewalk mop and dust areas where needed
- Communicate any maintenance issues to leaders and management
- Wash sanitize restock dishes trays baking tools and other supplies
- Follow health and safety guidelines to ensure a safe environment for customers and staff by ensuring all surfaces floors and equipment are clean and sanitized
- Assist with the setup and breakdown of bakery displays and equipment
- Empty trash in bathrooms workstations and customer-facing areas throughout the day
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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