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Compass Group

PORTER

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Restaurant Associates is a renowned division within Compass Group, a global leader in foodservice management. Located at 27 Melcher Street, Boston, MA 02210, Restaurant Associates specializes in delivering high-quality dining and event catering services primarily for prestigious museums, performing arts centers, and corporate clients across the nation. With a significant reputation for excellence and innovation in the foodservice industry, Restaurant Associates is consistently recognized as a great workplace, having been honored with Glassdoor's Employee Choice Awards as one of the best places to work. The organization emphasizes a commitment to safety, sanitation, and employee well-being, fostering a collaborative work environment... Show More

Job Requirements

  • One year of prior relevant experience preferred
  • Ability to work Monday through Friday, 7:30 am to 3:30 pm
  • Ability to perform physical tasks including lifting heavy deliveries
  • Adherence to safety and sanitation protocols including the use of cut gloves, oven mitts and slip-resistant shoes
  • Commitment to personal and team safety
  • Must be able to follow company policies and procedures
  • Ability to maintain proper sanitation and cleaning standards

Job Qualifications

  • One year of prior relevant experience preferred
  • Knowledge of safety and sanitation standards including HACCP
  • Ability to follow safety procedures when handling kitchen equipment
  • Strong attention to detail and commitment to cleanliness
  • Ability to work a full-time Monday through Friday schedule, 7:30 am to 3:30 pm
  • Physical ability to perform manual tasks such as lifting and moving heavy items
  • Good communication skills and ability to work well in a team environment

Job Duties

  • Ensure tables are bussed, cleared and cleaned and floors are cleared and swept during peak service times and prepped prior to service
  • Follow safety procedures when transporting dishes and utensils using trays, bus tubs or carts
  • Wash dishes, glasses and pots and clean cooking stations and equipment while maintaining sanitation standards
  • Scrape and rinse food from dishes and wash them by hand or in dishwashing machines ensuring complete cleanliness and sanitation
  • Keep display equipment clean, free of debris and compliant with safety and sanitation standards during meal service
  • Assist in receiving heavy deliveries from dock and transport them to assigned storage areas while observing safe lifting standards
  • Ensure proper presentation, portion control and maintenance of serving temperatures following HACCP standards

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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