Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
Life insurance
Disability insurance
Retirement Plan
Paid Time Off
Employee assistance program
Job Description
Eurest, a part of Compass Group, is a premier provider in the foodservice industry, known globally for its commitment to service excellence and operational quality. With a strong presence in numerous communities and a clientele that includes many Fortune 500 companies, Eurest prides itself on its deep local engagement and its ability to leverage global resources to provide exceptional foodservice solutions. The company's ethos, encapsulated in the Eurest Promise, focuses on connecting with people, inspiring through food, creating innovative solutions, and consistently living up to these commitments. This approach has made Eurest a leader in the industry, recognized for driving... Show More
Job Requirements
- High school diploma or equivalent
- Ability to lift heavy items and perform physical tasks
- Availability to work full time Monday through Friday 7:30 am to 4:00 pm
- Compliance with all safety and sanitation protocols
- Ability to follow instructions and work independently or as part of a team
- Willingness to maintain a drug-free workplace
- Eligibility to work in the United States
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in foodservice or a similar role is an advantage
- Ability to follow safety and sanitation standards consistently
- Strong attention to detail and ability to work in a fast-paced environment
- Good physical stamina and ability to lift heavy items safely
- Excellent communication skills and team-oriented mindset
Job Duties
- Ensures tables are bussed, cleared and cleaned and floors are cleared and swept during peak service times and are prepped prior to service
- Follows safety procedures when transporting dishes and utensils from the front of the house to the kitchen area using trays, bus tubs or carts
- Washes dishes, glasses and pots
- cleans cooking stations and equipment to expedite a smooth flow of service while maintaining sanitation standards
- Scrapes and rinses food from dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- Keeps display equipment clean, free of debris and in compliance with all safety and sanitation standards during meal service
- Helps receive heavy deliveries from dock and transports them to assigned storage areas while observing all safe lifting standards
- Ensures proper presentation, portion control and maintenance of serving temperatures
- follows HACCP standards
- Abides by all company policies and procedures including safety standards for handling knives and hot cookware
Job Qualifications
Experience
No experience required
Job Location
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