Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Compass Group is a global leader in foodservice management, providing innovative and tailored solutions to a diverse range of clients. With a commitment to excellence and a passion for hospitality, Compass Group operates through various brands including Flik Hospitality, which is renowned for catering services in corporate, educational, healthcare, and other specialized sectors. The company's dedication to quality, sustainability, and associate development distinguishes it within the foodservice industry, emphasizing a culture of inclusivity, training, and growth opportunities for its employees.
The current opening is for a full-time Porter position at the UA Houston Club E12, located at United Airlin... Show More
The current opening is for a full-time Porter position at the UA Houston Club E12, located at United Airlin... Show More
Job Requirements
- High school diploma or equivalent
- TABC certification
- ServSafe certification
- Prior experience as a porter
- Ability to work full-time including weekends and holidays
- Capability to handle physical tasks including lifting
- Compliance with safety regulations
- Willingness to adhere to company policies and procedures
Job Qualifications
- TABC certification
- ServSafe certification
- Prior porter experience
- Ability to follow safety and sanitation standards
- Strong attention to detail
- Effective communication skills
- Ability to work flexible hours including weekends and holidays
Job Duties
- Ensures tables are bussed, cleared and cleaned and floors are cleared and swept during peak service times and are prepped prior to service
- Follows safety procedures when transporting dishes and utensils from the front of the house to the kitchen area using trays, bus tubs or carts
- Washes dishes, glasses and pots
- cleans cooking stations and equipment to expedite a smooth flow of service while maintaining sanitation standards
- Scrapes and rinses food from dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- Ensures complete cleanliness and sanitation
- Keeps display equipment clean, free of debris and in compliance with all safety and sanitation standards during meal service
- Helps receive heavy deliveries from dock and transports them to assigned storage areas while observing all safe lifting standards
- Performs other duties as assigned
- Ensures proper presentation, portion control and maintenance of serving temperatures
- follows HACCP standards
- Demonstrates personal commitment to own safety and that of others
- Abides by all company policies and procedures including use of gloves, oven mitts, slip-resistant shoes and proper lifting techniques
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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