Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.00
Work Schedule
Weekend Shifts
Benefits
competitive hourly wage
Opportunities for career growth within V&E Hospitality Group
Employee discounts on food and beverages
A positive and dynamic work environment
Training and development opportunities
health benefits
vision benefits
Dental benefits
Job Description
V&E Hospitality Group is a distinguished company within the hospitality industry, known for its unwavering commitment to delivering extraordinary dining and entertainment experiences. Operating a diverse portfolio of bars and restaurants, V&E Hospitality Group has built a strong reputation for creating unique atmospheres that resonate with valued guests, blending exceptional culinary offerings with inviting environments. As a hospitality leader, the company prioritizes customer satisfaction, innovation, and a dynamic work culture that fosters professional growth and team collaboration. V&E Hospitality Group continues to expand its footprint by maintaining high standards of service and operational excellence across all its venues.
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Job Requirements
- Ability to move throughout the dining room effectively
- Ability to lift and carry serving trays weighing up to 15lbs and bus tubs weighing up to 40 lbs
- Ability to perform reaching and stooping motions
Job Qualifications
- Previous experience in a janitorial or utility porter role is preferred but not required
- Ability to perform physical tasks, including lifting and carrying cleaning equipment and supplies
- Strong attention to detail and a commitment to cleanliness and sanitation
- Positive attitude and the ability to work effectively as part of a team
- Availability to work evenings, weekends, and holidays as needed
Job Duties
- Perform general cleaning duties, including sweeping, mopping, vacuuming, and disinfecting common areas, restrooms, and dining spaces
- Empty trash bins and recycling containers, replace liners, and dispose of waste in a hygienic and environmentally responsible manner
- Monitor and clean restrooms regularly, replenishing supplies such as soap, paper towels, and toilet paper as needed
- Maintain the cleanliness and appearance of floors by mopping, waxing, and buffing as necessary
- Report any maintenance issues or safety hazards to the appropriate department and assist in minor repairs or adjustments as directed
- Assist in setting up and breaking down tables, chairs, and equipment for events, meetings, or special occasions
- Ensure that cleaning supplies, restroom supplies, and other essentials are well-stocked and readily available
- Collaborate with the cleaning and maintenance team to ensure efficient and effective operations
- Operate commercial dishwashing equipment to efficiently clean and sanitize dishes, glassware, utensils, pots, and pans
- Maintain a clean and organized kitchen area by regularly emptying trash, cleaning food preparation areas, and ensuring equipment is clean and in good working order
- Sort and stack clean dishes and utensils in an organized manner for easy access by kitchen staff
- Provide support to kitchen staff as needed, including helping with food preparation and basic kitchen tasks during busy periods
- Adhere to food safety and sanitation standards, including proper handling of chemicals and cleaning agents
Job Qualifications
Experience
No experience required
Job Location
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