Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $19.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
sick leave
Employee assistance program
Training and development opportunities
staff discount

Job Description

Our Street Pizza restaurant embodies pizza without rules. Brash, fun, delicious, irreverent, democratic - we take our pizza very seriously but never ourselves. Located in China Town DC, Street Pizza is a premium casual restaurant inspired by the Michelin-starred chef and television personality Gordon Ramsay and his global travels. The restaurant reflects Gordon Ramsay's passion for exceptional hospitality and culinary innovation, blending global inspirations into every dish. Its dynamic, playful environment attracts pizza lovers looking for quality and a unique dining experience that breaks conventions.

The role of porter at Street Pizza is a unique opportunity to become p... Show More

Job Requirements

  • Motivation and skill to represent the Gordon Ramsay brand and its hospitality standards
  • Ability to build rapport with team members to create a positive work environment
  • Strong personality with confidence and enthusiasm
  • Knowledge of safety and sanitation protocols
  • Maintain current knowledge of restaurant procedures
  • Ability to multitask in a high volume environment
  • Prior experience in restaurant or hospitality industry

Job Qualifications

  • Prior experience in a similar role
  • Strong interpersonal and communication skills
  • Knowledge of safety and sanitation standards
  • Ability to work effectively in a fast-paced, high-volume restaurant
  • Confidence and enthusiasm to contribute positively to team dynamics
  • Basic understanding of restaurant procedures and operations

Job Duties

  • Represent the Gordon Ramsay brand and its world-class hospitality standards
  • Build rapport with team members to cultivate a positive atmosphere
  • Maintain safety and sanitation standards according to health regulations
  • Keep current knowledge of restaurant procedures and operations
  • Multitask effectively in a high-volume restaurant environment
  • Support the front-of-house team in maintaining cleanliness and organization
  • Assist in handling deliveries and stock management as needed

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location