Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Standard Hours
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Voluntary benefits including critical illness, accident, and hospital indemnity insurance
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Bon Appetit Management Company is a leading food service provider operating over 1,000 cafés across the United States, including locations in corporations, universities, museums, and public restaurants. Known for its commitment to socially and environmentally responsible sourcing, Bon Appetit emphasizes fresh, local ingredients and sustainable practices such as offering cage-free eggs and sustainable seafood. Bon Appetit is a part of the Compass Group, a global leader in foodservice management, and is dedicated to fostering diversity, inclusion, and a positive workplace for all employees. The company offers competitive wages and opportunities for career growth, along with a wide range of employee... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in food and beverage or custodial roles preferred
- Ability to stand and walk for long periods
- Capability to lift heavy items up to company standards
- Willingness to follow safety procedures and company policies
- Flexibility to work full-time Monday through Friday with varying hours
- Ability to work in a team-oriented environment
Job Qualifications
- Previous food and beverage experience preferred
- Ability to follow safety and sanitation protocols
- Detail-oriented with a commitment to cleanliness
- Ability to work in a fast-paced environment and manage physical tasks
- Strong communication and teamwork skills
- Positive attitude and willingness to learn
- Ability to stand for extended periods and lift heavy items safely
Job Duties
- Maintain cleanliness and sanitation of front-of-house including tables, counters, floors, windows, and beverage stations
- Ensure tables are cleared and cleaned during peak service times and prepped prior to service
- Follow safety procedures when transporting dishes and utensils using trays, bus tubs, or carts
- Wash dishes, glasses, pots, and clean cooking stations and equipment to ensure smooth service flow
- Scrape and rinse food from dishes and use dishwashing machines or hand wash as needed
- Keep display equipment clean and compliant with safety and sanitation standards
- Assist with receiving heavy deliveries and transporting to storage areas observing safe lifting standards
- Ensure proper presentation, portion control, and serving temperatures according to HACCP standards
- Adhere to company policies including use of protective gloves and slip-resistant shoes
- Perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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