Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $16.00
Work Schedule
Standard Hours
Benefits
Career Development
skill development opportunities
Additional hourly wage upon career path completion
Job Description
The Nutrition Service department at our healthcare facility is dedicated to providing top-notch service and career growth opportunities for its employees. This department plays a pivotal role in maintaining high standards of cleanliness, sanitation, and efficient operations across various service areas, including retail, patient services, and coffee kiosks. As part of our commitment to employee development, new hires automatically enroll in the Nutrition Services Career Path. This program offers unique learning and skill enhancement opportunities designed to foster professional growth. By successfully completing the entire career path, employees can earn an additional $3.50 per hour, incentivizing continuous improvement and dedication.Show More
Job Requirements
- Must be 16 years of age
- able to lift 40 pounds
- able to perform frequent standing, walking, stooping, and bending
- maintain excellent verbal and written communication
- capable of multi-tasking and working independently
- previous hospitality or general labor experience preferred
- high school diploma or GED preferred
Job Qualifications
- High school diploma or GED preferred
- minimum of 1 year related work experience in hospitality or customer service preferred
- previous experience in nutritional services in medical or hospital setting preferred
- excellent verbal and written communication skills
- ability to multi-task and work independently with critical thinking
- ability to perform physical activities such as standing, walking, stooping, and bending
Job Duties
- Ensure excellence in cleanliness across retail, patient services, and coffee kiosks
- wash ware in accordance to safety guidelines
- maintain pot and pan supplies for the cooks area
- assist in various other areas as needed
- receive vendor deliveries and manage storeroom organization
- transport food to satellite locations when required
- perform sanitation tasks as directed by supervisors
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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