Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.00
Work Schedule
Flexible
Weekend Shifts
Benefits
dining discount
Retail wine discount
Private Event Discount
Monthly wine tastings
Medical insurance
Dental Insurance
Vision Insurance
telehealth
401K with company match
Paid Time Off
Flexible Schedule
early pay access
Wellness Support
mental health support
Wine education
Career growth plan
Team rewards
Milestone recognition
Referral bonuses
Job Description
Cooper's Hawk Winery & Restaurants is a distinguished hospitality establishment that artfully combines an elegant tasting room experience with a polished casual restaurant and scratch kitchen. Inspired by the Napa Valley tradition, Cooper's Hawk has dedicated itself to offering an exceptional blend of award-winning wines and delectable cuisine to guests across America. The company is renowned for its commitment to quality, passion for winemaking, and a unique approach that emphasizes the communal power of food and wine. With the world's largest wine club membership, Cooper's Hawk is a leader in democratizing the good life and making a sophisticated dining and... Show More
Job Requirements
- At least 18 years of age
- Ability to lift up to 40 pounds and stand for extended shifts
- Willingness to work weekends and holidays
- Ability to multitask and thrive in a fast paced setting
- Team spirit and clear communication skills
- Ability to read, understand, and communicate in English
Job Qualifications
- At least 18 years of age
- Passion for hospitality and creating a welcoming environment
- Ability to multitask and thrive in a fast paced setting
- Willingness to work weekends and holidays
- Team spirit and clear communication skills
- Ability to read, understand, and communicate in English
Job Duties
- Start each shift prepared and focused on cleanliness and organization
- Follow daily opening and closing checklists
- Keep dining areas, restrooms, and common spaces clean, organized, and safe
- Follow sanitation procedures and maintain stocked and polished silverware and glassware
- Communicate with team members and managers to support smooth operations
- Help keep the bar and beverage stations fully stocked and ready for service
- Greet guests with warmth and help create a positive first impression
- Support the whole restaurant team with pride and attention to details
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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