
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type: 
Hourly
Rate: 
Exact $16.00
Work Schedule
Flexible
Day Shifts
Benefits
Competitive wages
on the job training
free uniforms
meal discounts
career opportunities
Job Description
Culver's is a well-known restaurant chain specializing in fresh, quality food and exceptional customer service. Founded with a commitment to delivering great dining experiences, Culver's has grown into a beloved brand recognized for its unique menu items, including their signature ButterBurgers and fresh frozen custard. The company operates numerous locations across the United States, emphasizing a family-friendly atmosphere and strong community ties. At Culver's, the team of employees is considered the backbone of the restaurant's success, and the organization puts a strong focus on supporting its staff through flexible scheduling, career development opportunities, and a positive, team-oriented workplace culture.
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Job Requirements
- High school diploma or equivalent preferred
- Previous experience in maintenance or restaurant environment is a plus
- Ability to work early morning shifts starting at 4 AM
- Reliable transportation to and from work
- Ability to perform physical tasks including lifting, bending, and standing for extended periods
- Willingness to work in a fast-paced environment
- Must be dependable and punctual
Job Qualifications
- A can do attitude
- Good communication skills
- Enjoys performing routine tasks
- Able to work independently and with a team
- Strong work ethic
- Dependable and reliable
- Motivation and hustle
- Strong time management skills
- Problem solver
Job Duties
- Provide superior maintenance to interior and exterior of restaurant
- Maintain the appearance of the building and grounds, including landscaping and snow removal
- Put food order away, rotate stock in cooler, freezer and dry storage area
- Monitor shelf life and code dates
- Maintain a working knowledge of the operation of restaurant equipment
- Complete scheduled maintenance on all restaurant equipment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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