You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $10.50 - $13.50
Work Schedule
Standard Hours
Benefits
flexible schedule
employee discount
Paid Time Off
Career development opportunities
Health Insurance
Job Description
H-E-B is a prominent American supermarket chain known for its dedication to quality products, excellent customer service, and community engagement. With a long-standing reputation for offering fresh, high-quality food and grocery items, H-E-B operates numerous stores across various regions, catering to a diverse customer base. The company prides itself on fostering a friendly and inclusive work environment that values teamwork, integrity, and continuous improvement. As a well-established name in the retail grocery industry, H-E-B continually seeks to enhance its in-store experience by employing motivated and customer-oriented team members who contribute to its success and uphold its core values.
The... Show More
The... Show More
Job Requirements
- High school diploma or GED or equivalent
- Strong customer service skills
- Knowledge of computer systems and equipment such as PC, symbol, scales, label machine
- Effective communication and interpersonal skills
- Ability to read and write
- Planning and organizing skills
- Ability to work in a fast-paced environment
- Completion of company orientation upon hire
- Food safety and sanitation training upon hire
- Ability to function in a fast-paced retail environment
- Ability to work with customers attentively
- Physical ability to handle job-specific tasks with occasional exposure to wet, cold, hot conditions and loud noise
- Ability to lift and manage weights up to 55 pounds or more depending on department
- Willingness to follow safety protocols and seek assistance when handling heavy items
Job Qualifications
- Knowledge of computer systems and equipment such as PC, symbol, scales, label machine
- Strong customer service skills
- Communication and interpersonal skills
- Reading and writing skills
- Planning and organizing skills
- Ability to work in a fast-paced environment
- High school diploma or GED or equivalent
- Completion of company orientation upon hire
- Food safety and sanitation training upon hire
Job Duties
- Provides superior customer service
- Takes orders from customers by telephone or in person
- Answers customer questions regarding products and assists them with selections
- Prepares, packages, and merchandises fresh product effectively
- Slices, packages, labels, rotates, and culls products for poor quality
- Assists in technical areas as needed such as basic set-up and clean-up processes
- Uses suggestive selling techniques and basic product knowledge to meet customer needs and build department sales
- Cleans and sanitizes display cases
- Operates and maintains equipment properly
- Complies with H-E-B food safety and sanitation standards
- Complies with department and store operating procedures
- Records production and shrink to aid in production planning (Bakery)
- Assists with baking, frying, and decorating (Bakery)
- Culls bakery products for poor quality and expiration dates
- Takes care of service counter customers (Deli)
- Uses ordering system applications (Deli)
- Uses Fresh Production Planner (Deli)
- Performs inventory management processes (Deli)
- Ensures catering orders are prepared and ready for customer pickup (Deli)
- Performs sanitation and maintenance tasks for Deli slicers
- Serves and packages products at customer request (Prepared foods)
- Educates customers on preparation and reheating instructions (Prepared foods)
- Prepackages condiments for prepared food items
- Cuts, slices, dices, and chops food in preparation for chef
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: