Popeyes Kitchen Steward [Cleaner/ Dishwasher] - Davis Express Prince George
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.75 - $16.50
Work Schedule
Standard Hours
Benefits
flexible schedule
Employee Discounts
Training opportunities
supportive work environment
Career advancement opportunities
Job Description
Popeyes is a globally recognized fast-food restaurant chain known for its distinctive Louisiana-style fried chicken and a menu filled with bold flavors and satisfying sides. Established with a commitment to quality and excellence in fast-casual dining, Popeyes has become a favorite destination for customers seeking a unique and flavorful dining experience. The Davis Express location in Prince George is part of this renowned franchise, maintaining the high standards and vibrant atmosphere that customers expect from the Popeyes brand. This location offers both full-time and part-time employment opportunities, providing a flexible work environment that caters to various schedules and commitments. The... Show More
Job Requirements
- ability to work and learn in a fast-paced environment
- ability to multitask
- able to project a professional appearance
- must have a positive attitude at all times in the restaurant
- ability to occasionally lift up to 50 pounds
- able to communicate and work as a team
- experience is preferred
- must be able to work a consistent schedule based on availability
- must be able to stand or walk for the duration of the shift
- frequent bending kneeling stooping and reaching
- must be a minimum of 16 years of age
Job Qualifications
- experience is preferred
- able to communicate and work as a team
- able to project a professional appearance
- must have a positive attitude at all times in the restaurant
- must be a minimum of 16 years of age
Job Duties
- clean and sanitize all dishes trays pots pans and kitchen utensils using dishwashing machines or manual washing
- keep dishwashing and kitchen areas neat and sanitary and wipe down counters sinks and workstations regularly
- use cleaning chemicals properly follow safety protocols and uphold food safety and sanitation guidelines
- empty kitchen garbage bins clean trash cans and replace liners as needed
- assist with light prep tasks and help restock supplies such as napkins trays and utensils
- monitor dishwashing equipment report issues and ensure machines are stocked with soap and sanitizer
- perform deep cleaning tasks at closing including mopping floors cleaning drains and wiping down walls and equipment
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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