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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.00 - $13.00
Work Schedule
Day Shifts
Benefits
on the job training
competitive hourly wage
Employee meal discounts
flexible scheduling
Opportunities for advancement
friendly work environment
employee recognition programs
Job Description
This fast food restaurant is a bustling and customer-focused establishment committed to providing quick, delicious meals in a clean and welcoming environment. Known for its efficient service and quality food offerings, the restaurant caters to a high volume of customers daily, ensuring that every visitor enjoys a satisfying dining experience. The company values its employees and strives to maintain a supportive workplace where teamwork, customer satisfaction, and operational excellence are top priorities.
The fast food cashier plays a vital role in the restaurant’s daily operations, acting as the first point of contact for customers. This position requires candidates ... Show More
The fast food cashier plays a vital role in the restaurant’s daily operations, acting as the first point of contact for customers. This position requires candidates ... Show More
Job Requirements
- High school diploma or equivalent
- ability to follow directions and achieve goals
- strong customer service and interpersonal skills
- effective communication skills
- ability to handle cash transactions
- ability to stand for long periods
- willingness to work in a fast-paced and potentially noisy environment
- ability to maintain cleanliness and hygiene standards
Job Qualifications
- High school diploma or equivalent is often required
- good customer service skills
- ability to communicate effectively with a variety of clientele
- ability to follow directions and achieve goals
- ability to handle cash accurately
- ability to work well in a fast-paced environment
- willingness to learn and adapt to new tasks
Job Duties
- Greets all customers politely when they enter the restaurant
- records customer orders both at the counter and at the drive-through
- transfers orders to the kitchen to ensure their preparation
- monitors orders and ensures their prompt delivery
- helps package food in boxes and bags
- helps cook food and otherwise works in the kitchen when necessary
- up-sells in-store promotions when applicable
- listens to and resolves customer complaints, suggestions, and inquiries
- keeps the counter and dining area neat and clean
- sweeps and mops the floor regularly
- restocks napkins, straws, lids, and other supplies in the dining area
- tallies orders served and amount of cash received
- handles bank transactions for the restaurant
- inventories supplies and goods with supervising manager when necessary
- takes money from customers and provides correct change
- processes credit card and debit card transactions
- keeps track of a cash drawer and ensures it is balanced at the end of the shift
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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