Popeye's Louisiana Kitchen logo

Popeyes Assistant General Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

competitive pay
Healthcare insurance
401K with company match
Paid Time Off
Career growth plans

Job Description

Gilligan Company is a dynamic and rapidly growing enterprise recognized for its dedication to outstanding customer service and cultivating talented individuals within its workforce. Known for its people-first culture and commitment to work-life balance, Gilligan Company operates in the fast-food industry, specializing in managing thriving restaurant brands such as Popeyes Louisiana Kitchen. The company’s success is driven by its entrepreneurial spirit and focus on innovation, making it an attractive workplace for motivated professionals seeking career advancement and rewarding employment opportunities. The company offers competitive salaries, excellent benefits, and the chance to be part of a team that values continuous learning... Show More

Job Requirements

  • Salaried QSR or casual restaurant experience
  • Fryer experience preferred
  • Proven track record of increasing sales and profitability
  • Strong organizational skills with a desire to develop others
  • Effective communication and interpersonal skills
  • Ability to work in a high volume, fast-paced environment
  • Knowledge of food and labor cost controls
  • Techniques in strategic planning and driving sales
  • Excellent customer service standards
  • Valid driver’s license and vehicle
  • Ability to work a flexible schedule especially nights, weekends, and holidays
  • Proven reliability and high personal integrity

Job Qualifications

  • Salaried QSR or casual restaurant experience
  • Fryer experience preferred
  • Proven track record of increasing sales and profitability
  • Strong organizational skills with a desire to develop others
  • Effective communication and interpersonal skills
  • Ability to work in a high volume, fast-paced environment
  • Knowledge of food and labor cost controls
  • Techniques in strategic planning and driving sales
  • Excellent customer service standards
  • Valid driver’s license and vehicle
  • Ability to work a flexible schedule especially nights, weekends, and holidays
  • Proven reliability and high personal integrity

Job Duties

  • Managing day to day operations- controls profit loss by following cash control/security procedures, maintaining inventory, managing labor, reviewing financial reports, and taking appropriate actions
  • Plans and ensures the professional growth & development of the management team and crew members
  • Works with general manager to meet and exceed store goals
  • Maintains an exceptional level of customer service
  • Knows and manages compliance with federal, state, and local labor laws and ensure the restaurant is completing regular safety/cleaning/operations checklists to guarantee guest satisfaction and inspections

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.