Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Healthcare insurance
401K with company match
Paid Time Off
Career growth plans
Job Description
Gilligan Company is a respected and rapidly growing entity in the quick-service restaurant (QSR) industry, known for its commitment to quality, customer satisfaction, and employee development. As the operator of Popeyes Louisiana Kitchen franchises, Gilligan Company prides itself on delivering an outstanding dining experience, supported by a workforce that values integrity, teamwork, and excellence. This company places people first in its work culture, recognizing the importance of work-life balance and offering competitive salaries alongside a comprehensive benefits package. Gilligan Company seeks to attract dynamic leaders who are passionate about taking their careers to the next level in a fast-paced and... Show More
Job Requirements
- Salaried QSR or casual restaurant experience
- Fryer experience preferred
- Proven track record of increasing sales and profitability
- Strong organizational skills
- Effective communication and interpersonal skills
- Ability to work in a high volume, fast-paced environment
- Knowledge of food and labor cost controls
- Techniques in strategic planning and driving sales
- Excellent customer service standards
- Valid driver's license and vehicle
- Ability to work a flexible schedule especially nights, weekends, and holidays
- Proven reliability and high personal integrity
Job Qualifications
- Salaried QSR or casual restaurant experience
- Fryer experience preferred
- A proven track record of increasing sales and profitability
- Strong organizational skills with a desire to develop others
- Effective communication and interpersonal skills
- Ability to work in a high volume, fast-paced environment
- Knowledge of both food and labor cost controls
- Techniques in strategic planning and driving sales
- Excellent customer service standards
- Valid driver's license and vehicle
- Ability to work a flexible schedule, especially nights, weekends, and holidays
- Proven reliability and high personal integrity
Job Duties
- Managing day to day operations- controls profit loss by following cash control/security procedures, maintaining inventory, managing labor, reviewing financial reports, and taking appropriate actions
- Plans and ensures the professional growth and development of the management team and crew members
- Works with general manager to meet and exceed store goals
- Maintains an exceptional level of customer service
- Knows and manages compliance with federal, state, and local labor laws and ensure the restaurant is completing regular safety / cleaning / operations checklists to guarantee guest satisfaction and inspections
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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