Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $22.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and Development
flexible scheduling
Job Description
DMSD Cajun Eats, LLC, doing business as Popeyes, is part of a renowned global fast-food restaurant chain known for its distinctly seasoned fried chicken and authentic Louisiana-style menu. As a leader in the quick-service restaurant industry, Popeyes prides itself on delivering exceptional guest experiences through flavorful food, excellent service, and clean, inviting environments. The company has a strong commitment to quality and customer satisfaction, which is reflected in its operational procedures, team culture, and guest service standards. Popeyes operates with a clear focus on maintaining consistent quality and nurturing a positive working environment where employees can thrive and grow.
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Job Requirements
- must be at least 16 years old
- ability to stand and walk approximately 90 to 95 percent of shift
- ability to lift and carry 15 to 25 pounds
- ability to listen to guest orders accurately
- ability to operate a cash register and read video monitors
- ability to communicate clearly in English
- ability to work in a fast-paced restaurant environment
Job Qualifications
- guest service or food cook/preparation experience helpful
- comfort working in a high volume, fast-paced restaurant environment
- ability to read and understand written English
- perform basic math operations such as add, subtract, and multiply
- ability to work effectively in a team environment
- clear communication skills in English
- ability to perform multiple tasks at once
Job Duties
- deliver exceptional guest experience by consistently providing excellent service
- prepare and cook quality food according to Popeyes procedures
- maintain a clean restaurant environment adhering to health and safety standards
- operate cash register and manage guest orders accurately
- perform multiple tasks simultaneously in a fast-paced environment
- work collaboratively as part of the restaurant team
- adhere to company standards and 20/20 guest expectations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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