Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
five day work week
Paid vacation
Health Insurance
Dental Insurance
401k plan
Shift Meals at 50% Off
Job Description
Flanigan's is a well-established restaurant known for its inviting atmosphere and commitment to providing exceptional dining experiences. The company prides itself on fostering a warm, caring, and friendly environment, where employees share a passion for serving others. With locations primarily in Florida, Flanigan's has become a beloved spot for both locals and visitors who appreciate a blend of great food, attentive service, and a welcoming ambiance.
At Flanigan's, the team culture is centered on hospitality, teamwork, and ensuring guests leave satisfied and eager to return. The restaurant offers a diverse menu featuring a range of food and beverage options, in... Show More
At Flanigan's, the team culture is centered on hospitality, teamwork, and ensuring guests leave satisfied and eager to return. The restaurant offers a diverse menu featuring a range of food and beverage options, in... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a customer service or hospitality role preferred
- Ability to work flexible hours including weekends and holidays
- Strong communication and interpersonal skills
- Basic math skills for handling transactions
- Ability to work in a fast-paced environment
- Must be at least 18 years old
Job Qualifications
- Can physically stand/walk 100% of shift
- Can reach, bend, stoop frequently
- Able to deliver plates, and clear tables of plates and glasses, which may require lifting up to 50 lbs
- Ability to speak, read and write English
- Ability to read and write handwritten guest checks, notes, etc
- Complete and pass Florida Responsible Vendor program, in compliance with Flanigan’s and Florida statutes
- Complete and pass food safety certification program, in compliance with Flanigan’s and Florida statutes
Job Duties
- Follows all company safety and sanitation policies and procedural training
- Support fellow employees in maintaining table appearance, food/drink running, etc. as needed
- Be knowledgeable regarding food and beverage menus and items, current food and/or drink promotions and specials, and answer guests’ questions verbally and clearly
- Accurately write down guests’ orders and enter into POS system, in a timely manner
- Retrieve food or drink orders from kitchen or bar area, and deliver them to guests in a timely manner
- Ability to assess guests’ demeanor and identify when to summon a manager
- Collect guests’ payments (credit cards, cash, or gift cards only), ensure transactions are correct using POS efficiently, calculate and deliver correct change to guests in a timely manner
- Perform shift changes, opening/closing duties, assigned sidework
- Restock and maintain restroom cleanliness for guests
Job Qualifications
Experience
No experience required
Job Location
OysterLink - a focused job platform for restaurants and hotels.
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