Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
five day work week
Two consecutive days off
Paid vacation
Christmas bonus
Health Insurance
Dental Insurance
401k plan
Free Shift Meals
Job Description
Flanigan's is a well-established restaurant known for its commitment to providing an exceptional dining experience and maintaining the highest standards of cleanliness and customer service. Since its inception, Flanigan's has focused not only on serving great food but also on creating a welcoming and spotless environment that enhances the overall guest experience. As a recognized name in the restaurant industry, Flanigan's pride itself in its team-oriented culture where every employee plays a vital role in the restaurant's success and ambiance.
At Flanigan's, the dishwashing position is critical to ensuring the cleanliness and sanitation of the restaurant, which directly impact... Show More
At Flanigan's, the dishwashing position is critical to ensuring the cleanliness and sanitation of the restaurant, which directly impact... Show More
Job Requirements
- High school diploma or equivalent
- previous dishwashing or kitchen experience preferred
- ability to stand and walk throughout shift
- physical capability to lift up to 50 lbs
- willingness to work in damp and high-temperature environment
- completion of food safety certification program
- ability to follow safety and sanitation procedures
- good communication skills
Job Qualifications
- Can physically stand and walk 100 percent of shift
- can reach, bend, stoop
- can immerse hands in water frequently diluted with chemical solutions
- ability to speak, read, and write English
- able to lift up to 50 lbs several times per shift and place on high shelves, coolers, freezers
- work in damp, high-temperature environments indoors and minimally outdoors
- work safely with hot plates, pots, pans
- work safely with sharp knives and utensils
- support fellow employees as needed
- complete and pass food safety certification program in compliance with Flanigan's and Florida statutes
Job Duties
- Follow all company safety and sanitation policies and procedural training
- wash and provide clean and sanitized plateware, glassware, silverware, pots, pans, kitchen utensils using Flanigan's sanitation policies
- clean and sanitize throughout shift
- maintain kitchen area cleanliness including sweeping, mopping, and debris removal
- perform assigned prep work, opening and closing duties, and beautification duties
- prepare and maintain dish machine at opening, during business hours, and at closing
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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