Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $15.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Multiple Tiers of Medical Coverage
Dental Insurance
vision coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
The Mills House is a distinguished hotel located in the heart of Charleston, South Carolina, known for its rich heritage and timeless elegance. This historic property offers guests an upscale, unique experience that blends Southern charm with modern luxury. As part of a prestigious hospitality team, The Mills House delivers exceptional service in a vibrant setting that attracts both locals and travelers seeking comfort, sophistication, and an unforgettable stay. The hotel features beautifully designed rooms, exquisite dining options, and a range of amenities that reflect its longstanding reputation as a cornerstone of Charleston's hospitality scene. The staff at The Mills... Show More
Job Requirements
- High school diploma or equivalent
- Food/Beverage Service Worker Permit, where applicable
- Six months to one year serving experience preferred
- Excellent communication skills
- Ability to work flexible hours including weekends and holidays
- Ability to stand for long periods of time
- Meet minimum age requirement of jurisdiction
Job Qualifications
- Food/Beverage Service Worker Permit, where applicable
- High school diploma or equivalent required
- Six months to one year serving experience preferred
- Excellent communication skills and ability to work in a team environment
- Read, write and speak English fluently
- Strong attention to detail and ability to multitask
- Ability to work flexible hours including weekends and holidays
- Knowledge of food and beverage service standards
- Ability to stand for long periods of time
- Meet minimum age requirement of jurisdiction
Job Duties
- Greet guests with a warm and friendly demeanor, ensuring a positive first impression
- Guide guests through the menu, providing recommendations and answering any questions
- Take accurate food and beverage orders and relay them to the kitchen and bar
- Serve food and beverages in a timely and professional manner, ensuring presentation and quality meet our high standards
- Anticipate guest needs and provide personalized service to enhance their dining experience
- Clear tables and maintain a clean and organized dining area
- Process guest payments and handle cash transactions accurately
- Collaborate with the kitchen and bar staff to ensure smooth coordination and exceptional service delivery
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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