PM Pastry Cook

Gresham, OR, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $18.50 - $22.50

Benefits

Medical insurance

Dental Insurance

Vision Insurance

Free facility access

Free parking

Discounted public transportation passes

401(k) retirement plan with employer match

Employee assistance program

Discounts on club services and meals

Job Description

The Multnomah Athletic Club (MAC) is a prestigious private athletic and social club located in Portland, Oregon. Established over a century ago, MAC has built a reputation for providing exceptional facilities, services, and experiences to its members. The club features a wide array of amenities including fitness centers, swimming pools, climbing gyms, fine dining restaurants, and event spaces. As a member-focused organization, MAC emphasizes a strong sense of community while promoting health, wellness, and social engagement. The club strives to maintain a welcoming and professional atmosphere, creating an environment where members and staff alike can thrive.

The role... Show More

Job Requirements

One year of pastry cook experience in a similar environment
possession of valid food-handler's permit
understanding of professional pastry cooking and knife handling skills
understanding and knowledge of safety, sanitation and food handling procedures
ability to work unsupervised creating pastry products according to standardized recipe
ability to take direction and work in a team environment
ability to work calmly and effectively under pressure
ability to communicate effectively in verbal form
ability to maintain cleanliness and organization
ability to establish and maintain effective working relationships with coworkers

Job Qualifications

One year of pastry cook experience in a similar environment
possession of valid food-handler's permit
understanding of professional pastry cooking and knife handling skills
understanding and knowledge of safety, sanitation and food handling procedures
ability to work unsupervised creating pastry products according to standardized recipe
ability to take direction and work in a team environment
ability to work calmly and effectively under pressure
ability to communicate effectively in verbal form
ability to maintain cleanliness and organization
ability to establish and maintain effective working relationships with coworkers

Job Duties

Prepare and fabricate items for use in the pastry kitchen according to established recipes and procedures
store product as received and rotate stock according to established procedures
maintain coolers and storage areas and ensure cleanliness, sanitation and organization of all areas
keep workstation clean, sanitary and orderly in accordance with health department regulations
prepare all food items as directed in a sanitary and timely manner
follow recipes, portion controls and presentation specifications as established by the Pastry Chef
restock all items as needed throughout shift
prepare dishes for members and guests with food allergies and intolerances
work at an efficient and consistent pace
comply with all club safety policies and procedures demonstrating safe work practices
identify and report unsafe or hazardous work conditions
report all workplace injuries and illnesses to supervisor
promote the MAC code of conduct in club activities and demonstrate the importance of providing quality service to members

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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