Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.00
Work Schedule
Standard Hours
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
accident insurance
Employee assistance program
Employer matched 401k
Paid vacation
maternity leave
paternity leave
Dining Discounts
cell phone stipend
Job Description
Hai Hospitality and LORO, an Asian Smokehouse & Bar, are part of an innovative and dynamic restaurant group based in Austin, Texas, known for delivering exceptional dining experiences through unique culinary concepts. The group encompasses several multi-concept restaurants including well-known names like Uchi, Uchiko, Uchiba, and Loro. This collection of restaurants is celebrated for its commitment to hospitality, creativity, quality, and community engagement. They uphold a culture that fosters hard work, craftmanship, and a welcoming environment where employees are encouraged to grow and develop their skills long-term.
Hai Hospitality prides itself on creating a respectful and inclusive workplace where... Show More
Hai Hospitality prides itself on creating a respectful and inclusive workplace where... Show More
Job Requirements
- Must be able to effectively communicate with guests and other employees
- Detect and identify safety issues and comply with safety guidelines
- Lift and carry trays, dishes, equipment, and goods up to 50 lbs
- Ability to stand and walk for extended periods
- Bend, stoop, and reach to access various items
- Ability to work in a fast-paced, high-pressure environment
- Ability to work in a variety of temperatures
- Lift, push, or pull objects such as tables and chairs
- Use kitchen equipment safely and efficiently
- Maintain a neat and organized workspace
- Move quickly and efficiently to respond to customer needs
- Work in close proximity to coworkers
- Tolerate exposure to allergens and food odors
- Maintain a professional and hygienic appearance
- Understand directives and communicate effectively with leadership
- Reasonable accommodations may be made for disabilities
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience as a line cook or in a similar kitchen role preferred
- Ability to communicate effectively with guests and team members
- Knowledge of kitchen safety and sanitation standards
- Strong organizational skills and attention to detail
- Ability to work in a fast-paced, high-pressure environment
- Physical ability to stand for long periods and lift up to 50 lbs
Job Duties
- Prepare and cook menu items according to recipe and quality standards
- Maintain a clean and organized kitchen workspace
- Follow safety and sanitation guidelines
- Work efficiently under high-pressure and fast-paced conditions
- Collaborate with kitchen team members to ensure smooth operation
- Monitor inventory and assist with restocking supplies
- Communicate effectively with leadership and coworkers
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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