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PM LINE COOK 2 - CHEZ MAGGY RESTAURANT

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $20.50
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Health Insurance
401(k) Plan
Paid vacation
sick leave
Family bonding time
discounted hotel stays
free colleague meals

Job Description

Chez Maggy, by acclaimed chef Ludo Lefebvre, is a distinguished dining destination nestled within the vibrant Thompson Denver, a proud member of the Hyatt collection. The Thompson Denver offers a unique hospitality experience that treats every guest like a resident, providing intuitive, personalized service that connects travelers to the authentic local culture and vibrant community. Located in one of Denver's most dynamic neighborhoods, Thompson Hotels are celebrated for creating timeless, immersive experiences that transform ordinary stays into unforgettable journeys.

At Thompson Denver, the work environment embodies empowerment, creativity, and energy where team members are encouraged to thrive in a supportiv... Show More

Job Requirements

  • previous culinary experience required
  • ability to stand for long periods of time
  • capable of performing repetitious duties
  • ability to work a flexible schedule including mornings, evenings, weekends and holidays
  • fair communication skills
  • a true desire to satisfy the needs of others in a fast paced environment

Job Qualifications

  • previous culinary experience required
  • fair communication skills
  • a true desire to satisfy the needs of others in a fast paced environment
  • ability to stand for long periods of time
  • capable of performing repetitious duties
  • ability to work a flexible schedule including mornings, evenings, weekends and holidays

Job Duties

  • prepare and cook high-quality dishes according to established recipes and standards
  • maintain a clean and organized station
  • ensure food safety compliance
  • assist with prep and service during high-volume periods
  • work flexible shifts including mornings and evenings
  • support kitchen team by performing repetitious duties
  • stand for long periods of time

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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