Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
inclusive work environment
Job Description
Starwood Hotels is a premier luxury hotel brand management company, founded in 2006 by Barry Sternlicht and affiliated with the global private investment firm Starwood Capital Group. Renowned for delivering exceptional guest experiences through unparalleled service, Starwood Hotels operates with a strong commitment to sustainability, diversity, and community engagement. With its roots deeply planted in a mission-driven philosophy, Starwood Hotels prioritizes the well-being of its team members, the comfort and satisfaction of its guests, and the stewardship of the environment. The company fosters an empowered, inclusive culture that values collaboration, respect for nature, and continuous innovation in the hospitality industry.
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Job Requirements
- minimum of one year of similar work experience
- post-secondary diploma or degree is a plus
- flexible availability including days, evenings, weekends, and holidays
- ability to train team members on bar SOPs
- excellent communication skills
- detail oriented
- ability to prepare detailed reports
- capacity to manage bar inventory and forecast demand
Job Qualifications
- post-secondary diploma or degree preferred
- minimum one year of similar work experience in beverage operations
- strong knowledge of mixology and beverage service
- excellent communication and leadership skills
- detail-oriented with strong organizational skills
- ability to work under pressure and adapt to changing environments
- team player with a positive attitude
Job Duties
- train team members to implement SOPs for bar operations
- communicate inventory needs and forecast demand for menu items
- create detailed nightly reports on staff performance, clientele incidents, and maintenance issues
- craft innovative cocktails using fresh, seasonal ingredients
- maintain high standards of service and hospitality
- adapt to flexible schedules including days, evenings, weekends, and holidays
- foster a positive and collaborative team environment
OysterLink simplifies hospitality hiring.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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