Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $17.00
Work Schedule
Fixed Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
long term disability
Paid holidays
Vacation Time
401(k) employer match
OnDemand Pay
Job Description
Resort Lifestyle Communities is a family-owned company with over twenty years of experience dedicated to providing all-inclusive, independent, resort-style 55-and-over senior living retirement communities throughout the nation. Based in Lincoln, Nebraska, this company focuses on creating exceptional living environments that combine comfort, luxury, and community for a vibrant senior lifestyle. Resort Lifestyle Communities has experienced rapid growth and expansion, offering residents a unique retirement experience that emphasizes quality of life, social engagement, and first-class amenities. The company prides itself on upholding core values such as respect, kindness, compassion, honesty, and service excellence, which permeate throughout every aspect of its operations,... Show More
Job Requirements
- must be at least 18 years of age or older
- willingness to work scheduled shifts from 11:30am to 8:00pm Tuesday through Saturday
- ability to perform physical tasks related to food prep, cleaning, and kitchen duties
- commitment to company core values of respect, kindness, compassion, honesty, and service excellence
- effective communication and teamwork skills
Job Qualifications
- must be at least 18 years of age or older
- eagerness to learn and grow professionally in the food service industry
- knowledge of food preparation and dishwashing preferred but not required
- ability to develop positive relationships with residents, peers, and community
Job Duties
- assist in food preparation and stocking the salad bar
- fill refreshment carafes and set tables in the dining room
- reset dining room and kitchen after meals by washing dishes, removing trash, and busing tables
- collaborate with the culinary and dining team using state-of-the-art kitchen equipment
- uphold core values of respect, kindness, compassion, honesty, and service excellence
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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