Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $19.00
Work Schedule
Day Shifts
Benefits
free meal
OnDemand Pay
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
long term disability
Paid holidays
Paid vacation time
401(k) with employer match
Job Description
Resort Lifestyle Communities is a well-established, family-owned company that has been providing all-inclusive, independent, resort-style senior living retirement communities for over twenty years. Specializing in 55-and-over living, we pride ourselves on creating environments that foster comfort, community, and a high quality of life for our residents across the nation. With our Home Office located in Lincoln, Nebraska, we are a rapidly growing company expanding our presence and services to meet the diverse needs of our senior population. Our commitment to excellence, compassionate service, and innovative living solutions positions us as a leader in the senior living industry.
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Job Requirements
- High school diploma or equivalent preferred
- Minimum of 1 year experience in a culinary or food preparation role preferred
- Ability to work lunch and dinner shifts Thursday through Monday
- Strong communication and interpersonal skills
- Ability to stand for extended periods and perform physical tasks required in a kitchen environment
- Commitment to maintaining high cleanliness and safety standards
- Willingness to adhere to company Core Values and policies
Job Qualifications
- At least 18 years of age
- Eagerness to learn and grow professionally in the food service industry
- Experience working in a team environment ideally in a culinary setting
- Knowledge and ability to prep, prepare and present food
- Knowledgeable in food sanitation guidelines
- Ability to operate kitchen equipment as needed
Job Duties
- Prepare and serve dynamic entrees under the mentorship of the Executive Chef
- Present high-quality food that is appetizing and personalized to residents' preferences
- Witness the happiness your cooking brings to residents and their guests instantly
- Ensure the highest standards of cleanliness and safety within the kitchen
- Live by the Core Values of Respect, Kindness and Compassion, Honesty, and Service Excellence
Job Qualifications
Experience
Entry Level (1-2 years)