Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $19.00 - $21.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

free meal during shift
OnDemand Pay
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
long term disability
Paid holidays
Paid vacation
401(k) with employer match

Job Description

Resort Lifestyle Communities is a family-owned company with over twenty years of experience dedicated to providing all-inclusive, independent, resort-style 55-and-over senior living retirement communities across the United States. Headquartered in Lincoln, Nebraska, Resort Lifestyle Communities has built a strong reputation for creating vibrant, welcoming environments that support active, healthy lifestyles for seniors. The company prides itself on combining high-quality amenities, engaging activities, and a supportive community atmosphere to enhance the lives of its residents. As a rapidly growing and expanding organization, Resort Lifestyle Communities continues to focus on delivering excellent services through dedicated professionals committed to the company’s core values... Show More

Job Requirements

  • at least 18 years of age
  • eagerness to learn and grow in the food service industry
  • experience working in a team environment
  • knowledge and ability to prep, prepare and present food
  • knowledge of food sanitation guidelines
  • ability to operate kitchen equipment

Job Qualifications

  • at least 18 years of age
  • eagerness to learn and grow as a professional in the food service industry
  • experience working in a team environment ideally in a culinary setting
  • knowledge and ability to prep, prepare and present food
  • knowledgeable in food sanitation guidelines and able to operate kitchen equipment as needed

Job Duties

  • prepare and serve dynamic entrees under the mentorship of the executive chef
  • present high-quality food that is appetizing and personalized to residents’ preferences
  • witness the happiness cooking brings to residents and their guests
  • ensure the highest standards of cleanliness and safety within the kitchen
  • live by the company’s core values of respect, kindness and compassion, honesty, and service excellence

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location