Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $21.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
free meal
OnDemand Pay
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
long term disability
Paid holidays
Paid vacation
401k with employer match
Job Description
Resort Lifestyle Communities is a reputable, family-owned company established over twenty years ago, specializing in providing all-inclusive, independent, resort-style 55-and-over senior living retirement communities across the nation. With a commitment to excellence and a passion for creating vibrant communities, Resort Lifestyle Communities offers residents a unique living experience that blends comfort, luxury, and a sense of belonging. The company prides itself on fostering a warm, supportive environment where residents can enjoy a high quality of life, enriched by exceptional amenities, activities, and services tailored to their needs. Headquartered in Lincoln, Nebraska, Resort Lifestyle Communities is rapidly expanding its footprint and... Show More
Job Requirements
- High school diploma or equivalent preferred
- previous culinary or cooking experience preferred
- ability to work lunch and dinner shifts Thursday through Monday
- strong communication and interpersonal skills
- physical ability to stand for extended periods and perform kitchen tasks
- commitment to maintaining cleanliness and safety standards
- willingness to adhere to company Core Values
Job Qualifications
- At least 18 years of age
- eagerness to learn and grow professionally in food service
- experience working in a team environment, ideally culinary
- knowledge and ability to prep, prepare, and present food
- knowledgeable in food sanitation guidelines
- able to operate kitchen equipment as needed
Job Duties
- Prepare and serve dynamic entrees under the mentorship of the Executive Chef
- present high-quality food personalized to residents' preferences
- witness the happiness your cooking brings to residents and guests
- ensure the highest standards of cleanliness and safety within the kitchen
- live by Core Values of Respect, Kindness and Compassion, Honesty, and Service Excellence
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in:
Jobs By Filter