Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
long term disability
Paid holidays
Paid vacation
401(k) Plan
Onsite meals
Employee stipend
Job Description
Resort Lifestyle Communities is a distinguished family-owned organization that has been serving the senior living market for over twenty years. Specializing in all-inclusive, independent, resort-style 55-and-over senior living retirement communities, the company is committed to delivering superior quality of life to its residents across the nation. Headquartered in Lincoln, Nebraska, Resort Lifestyle Communities has steadily grown and continues to expand its footprint by fostering vibrant, engaging environments where seniors can enjoy their golden years with comfort and dignity. Our communities are designed to provide a comprehensive lifestyle experience that combines beautiful living spaces, excellent amenities, and exceptional service tailored to... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in cooking or food preparation preferred
- ability to work lunch and dinner shifts Thursday through Monday
- strong interpersonal and communication skills
- ability to follow instructions and work under the direction of the Executive Chef
- commitment to maintaining cleanliness and safety standards in the kitchen
Job Qualifications
- At least 18 years of age
- eagerness to learn and grow as a professional in the food service industry
- experience working in a team environment ideally in a culinary setting
- knowledge and ability to prep, prepare and present food
- knowledgeable in food sanitation guidelines and able to operate kitchen equipment as needed
Job Duties
- Prepare and serve dynamic entrees under the mentorship of the Executive Chef
- present high-quality food that is appetizing and personalized to residents’ preferences
- witness the happiness your cooking brings to residents and their guests
- ensure the highest standards of cleanliness and safety within the kitchen
- live by the core values of Respect, Kindness & Compassion, Honesty, and Service Excellence
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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