H-E-B Grocery logo

H-E-B Grocery

Plano 01 Bakery - Overnight Baker/Fryer - Part-Time

Job Overview

briefcase

Employment Type

Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $12.25 - $16.00
diamond

Benefits

partner ownership opportunity
employee discount
Flexible work schedule
Training and Development
Paid Time Off

Job Description

H-E-B is a well-established grocery retail company widely recognized for its commitment to delivering excellent customer service and high-quality products. Founded in Texas, H-E-B has grown into one of the leading supermarket chains in the United States, known for its dedication to community engagement and partner ownership. At its core, H-E-B emphasizes a culture where people come first, creating an inclusive and supportive work environment that fosters growth, innovation, and success. With a strong focus on customer satisfaction and partner development, H-E-B encourages its team members, known as Partners, to contribute to the company’s mission of being The Greatest Omnichannel... Show More

Job Requirements

  • Minimum age 18 (mandatory)
  • High school diploma or equivalent
  • At least 1 year of bakery experience
  • Completion of company orientation, food safety, and sanitation training upon hire
  • Ability to function in a fast-paced retail environment with precise attention to detail
  • Ability to work with customers while staying attentive to their needs
  • Ability to frequently stand and walk
  • Ability to lift up to 50 lbs and manage weights exceeding 50 lbs
  • Ability to perform physical tasks such as bending, stooping, kneeling, crouching, stair climbing, pivoting, twisting, arm pushing/pulling, pinching, and utilizing fine motor skills
  • Ability to occasionally work in wet, cold, hot conditions and loud noise environment

Job Qualifications

  • High school diploma or equivalent
  • Bakery experience
  • Communication and interpersonal skills
  • Strong customer service skills
  • Knowledge of computer systems and equipment (e.g., PC, symbol, scales, label machine)
  • Reading and writing skills
  • Planning and organizing skills

Job Duties

  • Provides superior customer service
  • Takes orders from customers by telephone or in person
  • Answers customer questions regarding products
  • assists them with selections
  • Uses suggestive selling techniques to meet customer needs and build department sales
  • Applies proficient baking/frying skills, including equipment set-up, operation, cleaning, and maintenance
  • Uses production tools to plan baking/frying
  • Applies proper baking/frying techniques for each item according to visual training aids
  • Plans for/breaks out proper amount of baked goods daily
  • Ensures quality control of all products before sending to sales floor
  • Ensures baked/fried product reaches the showcase and tables at prescribed times
  • Prepares, packages, and merchandises fresh product effectively
  • Slices, packages, labels, and rotates products
  • Records production and shrink to aid in production planning
  • Cleans/sanitizes display cases
  • maintains production area according to SOPs
  • Complies with H-E-B food safety and sanitation standards
  • Complies with department/store operating procedures
  • Operates/maintains all equipment properly

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.