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HEB

Plano 01 Bakery - Baker/Fryer - Full-Time

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Career growth opportunities

Job Description

H-E-B is a renowned supermarket chain known for its strong commitment to quality, customer service, and community involvement. Established as a grocery retailer, H-E-B has grown into one of the most respected omnichannel retailing companies in the industry, with a deep focus on prioritizing people—both customers and employees, who are often referred to as Partners. H-E-B thrives on creating an engaging and motivating workplace where Partners are encouraged to grow, work hard, and contribute meaningfully. The company fosters a unique culture focused on ownership and shared success, where employees can become owners in the company as they grow in their... Show More

Job Requirements

  • Minimum age 18
  • high school diploma or equivalent
  • 1+ years of bakery experience
  • completion of company orientation, food safety, and sanitation training upon hire
  • ability to function in a fast-paced retail environment
  • strong communication and interpersonal skills
  • ability to stand, walk frequently, and lift up to 50 lbs
  • ability to occasionally reach overhead, shoulder, knee, floor
  • ability to bend, stoop, squat, crouch, kneel, stair climb, pivot, twist, arm push / pull, pinch, utilize fine motor skills
  • ability to work with customers and stay attentive to their needs
  • ability to comply with food safety and sanitation standards
  • ability to operate and maintain bakery and frying equipment properly

Job Qualifications

  • High school diploma or equivalent
  • minimum of 1 year bakery experience
  • completion of company orientation, food safety, and sanitation training upon hire
  • strong customer service skills
  • communication and interpersonal skills
  • reading and writing skills
  • planning and organizing skills
  • knowledge of computer systems and equipment (e.g., PC, symbol, scales, label machine)

Job Duties

  • Provides superior customer service
  • takes orders from customers by telephone or in person
  • answers customer questions regarding products
  • assists them with selections
  • uses suggestive selling techniques to meet customer needs and build department sales
  • applies proficient baking / frying skills, including equipment set-up, operation, cleaning, and maintenance
  • uses production tools to plan baking / frying
  • applies proper baking / frying techniques for each item, according to visual training aids (VTAs)
  • plans for / breaks out proper amount of baked goods daily
  • ensures quality control of all products before sending to sales floor
  • ensures baked / fried product reaches the showcase and tables at prescribed times
  • prepares, packages, and merchandises fresh product effectively
  • slices, packages, labels, and rotates products
  • records production and shrink to aid in production planning
  • cleans / sanitizes display cases
  • maintains production area according to SOPs
  • complies with H-E-B food safety and sanitation standards
  • complies with department / store operating procedures
  • operates / maintains all equipment properly

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.