You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $16.60
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and development opportunities
Retirement plan options
Employee meal discounts
Job Description
Home Run Inn Pizza is a renowned fourth-generation family-owned business that has successfully positioned itself in both the restaurant and frozen food industries. With decades of experience and dedication to quality, Home Run Inn has become a staple in Chicago's food scene, especially recognized for its tavern style pizza that has captivated local taste buds. Known for its commitment to excellence, the company prides itself on maintaining a tradition of crafting pizzas that are not only delicious but also uphold rigorous standards of quality appearance and flavor.
The establishment operates a full-service restaurant located in Little Village, Chicago, whe... Show More
The establishment operates a full-service restaurant located in Little Village, Chicago, whe... Show More
Job Requirements
- Must be at least 16 years of age or older to operate kitchen equipment
- Flexible schedule including nights, weekends, and holidays
- Ability to thrive in a fast-paced environment
- Ability to work in standing position for up to 5 hours
- Ability to safely lift bags, cases and stack weight up to 50 pounds with assistance
- Food handler certification obtained within 30 days of being hired
- Safety shoes required prior to first shift
- Ability to bend, reach, and stoop constantly
Job Qualifications
- Basic understanding of food safety and sanitation practices
- Food handler certification obtained within 30 days of employment
- Ability to work in a fast-paced environment
- Ability to operate kitchen equipment safely
- At least 16 years of age or older
- Ability to stand for long periods of time
- Good communication skills
- Ability to follow SOPs and recipes strictly
Job Duties
- Stock and prepare necessary food ingredients and dry goods needed for pizza preparation
- Read order tickets for appropriate ingredients to utilize
- Stretch and prepare edges of the pizza crust
- Measure and apply ingredients to pizza
- Cook pizza by placing in oven, monitoring the cooking process, take pizza out of oven and slice
- Clean pizza ovens, meat tables and all food prep machine on a regular basis
- Move food and beverage stock when necessary and assist in inventory process
- Monitor quality of food and spoilage
- Rotate perishable stock items based on FIFO method of inventory
- Follow SOPs of pizza preparation adhering to specified weights, measures, portioning techniques and safe food handling practices
- Follow specific SOP of dough handling regarding proper proofing time and stretching techniques
- Be able to perform opening and closing duties as assigned
- Use kitchen / cooking appliances and equipment
- Follow safety rules and keep work area in a clean and orderly condition
- Work from verbal and written orders
- Perform other related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All