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Plaza Hotel & Casino LLC

PIZZA MAKER - POP UP PIZZA

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $17.00
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Work Schedule

Flexible
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Benefits

Flexible Schedule
team environment
Opportunities for advancement
Employee Discounts
Training and Development

Job Description

Pop-Up Pizza is a dynamic and fast-paced restaurant specializing in delivering delicious pizzas and a variety of other flavorful menu items to customers with a focus on exceptional service and quality food preparation. Known for its fresh ingredients and commitment to customer satisfaction, Pop-Up Pizza has built a reputation as a local favorite where guests can enjoy a quick yet satisfying dining experience. The establishment places a strong emphasis on maintaining high levels of cleanliness, adhering to all health and safety regulations, and fostering a positive work environment for its employees. With a team-oriented atmosphere, Pop-Up Pizza encourages collaboration, skill... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous pizza making experience
  • Ability to communicate effectively with guests, team members and management
  • Ability to work any day of the week and any shift
  • Ability to get along with co-workers and work as a team
  • Well-groomed appearance
  • Food Handler's Card
  • Willingness to work flexible days and hours

Job Qualifications

  • Ability to communicate effectively with guests, team members and management in both written and verbal form
  • Must be able to work any day of the week and any shift
  • Must be able to get along with co-workers and work as a team
  • Must present a well-groomed appearance
  • Previous pizza making experience
  • Knowledge of point of sales system preferred
  • Excellent understanding of cooking methods, ingredients, equipment and procedures
  • Accuracy and speed in executing assigned tasks
  • Familiarity with industry best practices
  • Food Handler's Card

Job Duties

  • Work quickly while under pressure and adhere to state and local health regulations
  • Ensure optimal level of sanitation and safety standards in work area at all times
  • Monitor and maintain clean working area and cooking surfaces to make pizzas
  • Maintain and operate all large volume cooking equipment such as grills and deep fryers
  • Evaluate all food requirements and maintain standard level and quantity for same at all times
  • Coordinate with customers to take all food and drinks orders and ensure appropriate payments from all customers
  • Manage all food order slips and perform cooking as per instructions
  • Prepare all raw materials required for cooking such as cutting vegetables and preparing dough
  • Monitor and ensure exact measurement of all ingredients for food items
  • Prepare all package food items and ensure warmth
  • Analyze all customer orders and ensure accuracy
  • Wash dishes, operate pizza oven, assemble pizza boxes, sweep floors and perform closing tasks to company standards
  • Follow policies and procedures outlined in Employee Handbook and Operations Manual

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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