Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.00
Work Schedule
Standard Hours
Flexible
Benefits
Medical
Dental
Vision
Voluntary life
401(k)
Paid Time Off
Job Description
Marco's Pizza is a well-established and highly regarded pizza restaurant chain known for its commitment to quality and community values. At Marco's, fresh dough is made daily in-store, paired with a signature sauce and a special three-cheese blend to craft delicious pizzas. This dedication to quality is complemented by a strong people-first philosophy. Marco's prioritizes hospitality, supports its team members, and actively gives back to the communities it serves. This combination of excellent food and community engagement distinguishes Marco's as an exceptional employer and a popular dining choice.
Joining Marco's means becoming part of a family that values quality, i... Show More
Joining Marco's means becoming part of a family that values quality, i... Show More
Job Requirements
- Basic math and computer skills for cash handling
- ability to stand for extended periods up to 10 hours
- ability to lift and carry up to 50 lbs
- ability to work in a fast-paced team environment
Job Qualifications
- Basic math and computer skills for cash handling
- ability to stand for extended periods up to 10 hours
- ability to lift and carry up to 50 lbs
- ability to work in a fast-paced team environment
- friendly and positive attitude
- effective communication skills
- willingness to learn and take initiative
Job Duties
- Accurately take orders and answer guest questions with courtesy
- operate cash registers and handle cash transactions accurately
- utilize POS systems to process orders and manage sales
- assist guests with menu selections, make recommendations, and upsell items to enhance their experience
- prepare fresh pizza dough and toppings, including slicing, chopping, and portioning ingredients
- follow recipes and food preparation standards, including accommodating special requests
- ensure compliance with food handling and safety regulations while preparing and serving food
- ability to handle multiple tasks in a fast-paced environment
- maintain cleanliness and organization of the service area, including dining spaces, prep stations, and kitchen equipment
- collaborate with team members to ensure smooth operations during peak hours
- provide prompt and friendly assistance to guests by answering questions and resolving concerns
- monitors the ovens and baking process
- removes food products from the oven, cuts and packages food items correctly and quickly
- ensures final product quality and accuracy
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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