Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.48 - $15.30
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Career growth opportunities
Tuition Reimbursement
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k) Plan
Training and development programs
Employee assistance program
wellness initiatives
Employee Discounts
Marco's Slice of Support
Job Description
Marco's Pizza is a renowned pizza restaurant chain that prides itself on delivering high-quality pizzas made with fresh dough, signature sauce, and a special three-cheese blend. The company emphasizes a people-first culture by fostering hospitality, supporting team members, and actively giving back to communities. Marco's Pizza is not only dedicated to providing delicious menu options but also to creating memorable guest experiences every day. With its strong commitment to quality, integrity, and community involvement, Marco's Pizza has cultivated a family-like atmosphere where employees feel valued and motivated to contribute their best work. As a growing brand, Marco's is continually looking... Show More
Job Requirements
- Basic math and computer skills for cash handling
- Ability to stand for extended periods up to 10 hours
- Ability to lift and carry up to 50 lbs
- Ability to work in a fast-paced team environment
Job Qualifications
- Basic math skills
- Computer proficiency
- Ability to stand for extended periods
- Ability to lift and carry up to 50 lbs
- Excellent customer service skills
- Strong communication skills
- Ability to work in a team environment
- Previous food preparation experience is a plus
Job Duties
- Accurately take orders and answer guest questions with courtesy
- Operate cash registers and handle cash transactions accurately
- Utilize POS systems to process orders and manage sales
- Assist guests with menu selections, make recommendations, and upsell items to enhance their experience
- Prepare fresh pizza dough and toppings, including slicing, chopping, and portioning ingredients
- Follow recipes and food preparation standards, including accommodating special requests
- Ensure compliance with food handling and safety regulations while preparing and serving food
- Ability to handle multiple tasks in a fast-paced environment
- Maintain cleanliness and organization of the service area, including dining spaces, prep stations, and kitchen equipment
- Collaborate with team members to ensure smooth operations during peak hours
- Provide prompt and friendly assistance to guests by answering questions and resolving concerns
- Monitor the ovens and baking process
- Remove food products from the oven, cut and package food items correctly and quickly
- Ensure final product quality and accuracy
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink is a restaurant, hospitality, and hotel job platform.
You may be also interested in: