Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $15.00
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive pay package
Referral bonuses
flexible scheduling
up to 90% company paid medical insurance
401(k) plan with up to a 4% company match
Payroll advance
Holiday pay
meal discounts
Rapid advancement opportunities
free uniforms
Fun atmosphere
flexible spending accounts
Health savings account
Voluntary group dental insurance
Voluntary group vision insurance
Voluntary group life insurance
voluntary hospital indemnity insurance
Voluntary Accident Insurance
Voluntary critical illness insurance
voluntary group pet insurance
Job Description
Toppers Pizza is a fast-growing quick-service pizza restaurant chain known for its commitment to delivering high-quality, delicious pizzas and creating memorable dining experiences for customers. Founded in 1991, the company has built a reputation on innovation, friendly service, and community involvement. Toppers Pizza operates numerous locations across the United States, providing both dine-in, takeout, and delivery options to meet the needs of diverse customers. The company prides itself on fostering a fun and energetic workplace culture where employees are valued and encouraged to grow personally and professionally. Employees at Toppers Pizza are often referred to as 'Pizza People,' who form... Show More
Job Requirements
- High school diploma or equivalent
- ability to work flexible shifts including evenings and weekends
- basic math skills
- strong communication skills
- reliable transportation
- willingness to adhere to food safety and sanitation standards
- ability to stand for extended periods
- friendly and positive attitude
Job Qualifications
- High school diploma or equivalent
- previous experience in food preparation or customer service preferred
- ability to work effectively in a fast-paced team environment
- excellent communication and interpersonal skills
- strong attention to detail
- ability to follow recipes and food safety guidelines
- basic math skills for handling transactions
- dependable and punctual
Job Duties
- Prep for day and night shifts by making dough and cutting fresh veggie toppings
- stock ingredients in the various workstations
- greet guests by making them feel welcome
- take orders by accurately using the Point-of-Sale system, processing cash and/or credit card transactions
- follow recipes to prepare delicious food
- ensure kitchen and store cleanliness by complying with food sanitation requirements, properly handling food, and ensuring correct storage
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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