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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $13.00 - $15.00
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive pay package
Referral bonuses
flexible scheduling
company paid medical insurance
401(k) plan with Company Match
Payroll advance
Holiday pay
meal discounts
Manager in Training Program
free uniforms
Fun atmosphere
flexible spending accounts
Health savings account
voluntary dental insurance
voluntary vision insurance
voluntary life insurance
voluntary hospital indemnity insurance
Voluntary Accident Insurance
Voluntary critical illness insurance
Voluntary Pet Insurance
Job Description
Toppers Pizza is a recognized and beloved pizza restaurant brand known for its commitment to delivering high-quality food and memorable experiences to local communities. Established with a passion for great pizza, Toppers Pizza has grown into a vibrant company where every team member plays a critical role in crafting delicious meals and welcoming atmospheres that bring friends and families together. The company prides itself on its friendly environment, flexible work schedules, and opportunities for growth, making it an ideal workplace for individuals seeking either full-time or part-time employment. Whether you’re a student, someone looking for a second job, or simply... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in food preparation or customer service preferred
- ability to work flexible hours including evenings and weekends
- willingness to adhere to food safety standards
- strong communication skills
- ability to stand for extended periods
- must be able to follow safety and hygiene protocols
Job Qualifications
- High school diploma or equivalent
- previous experience in food preparation or customer service preferred
- basic math skills for handling transactions
- ability to follow detailed recipes
- excellent communication and interpersonal skills
- ability to work in a fast-paced, team-oriented environment
- willingness to learn and develop culinary skills
Job Duties
- Prep for day and night shifts by making dough and cutting fresh veggie toppings
- stock ingredients in the various workstations
- greet guests by making them feel welcome
- take orders by accurately using the Point-of-Sale system, processing cash and/or credit cards transactions
- follow recipes to prepare delicious food for customers
- ensure kitchen and store cleanliness by complying with food sanitation requirements, properly handling food, and ensuring correct storage
Job Qualifications
Experience
No experience required
Job Location
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