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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $30.00
Work Schedule
Standard Hours
Benefits
competitive salary
flexible schedules
Employee Discounts
Career advancement opportunities
Health Insurance
Paid Time Off
Training and Development
Job Description
The hiring establishment is a dynamic and customer-focused pizza restaurant that prides itself on delivering high-quality food and exceptional service. This establishment specializes in crafting delicious pizzas made with fresh ingredients and offers a welcoming atmosphere for guests to enjoy their meals. Known for prompt service, the restaurant aims to meet stringent performance standards ensuring satisfaction with every order served. It operates with a team-oriented approach where every crew member plays an essential role in the seamless operation of the outlet. The company values professionalism, efficiency, and a positive attitude, fostering a workplace where employees can grow their skills while... Show More
Job Requirements
- High school diploma or equivalent
- previous food service or restaurant experience preferred
- ability to stand for extended periods
- strong communication skills
- ability to follow sanitation and safety procedures
- punctual and reliable
- ability to work in a team environment
- must be in full uniform and present at designated workstation on time
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in food service or restaurant environment preferred
- excellent communication and interpersonal skills
- ability to work in a fast-paced environment
- strong attention to detail
- customer service orientation
- ability to read and understand guest check procedures
- willingness to perform various roles such as cashier, prep person, or runner
- ability to work flexible shifts including weekends and holidays
Job Duties
- Interact with guests as appropriate
- perform all opening, closing, change of shift, or early out duties as assigned by immediate supervisor
- be in full uniform at the proper workstation at the designated time
- work all counter stations in either the scramble or station system
- assist guests by carrying pizzas to their car or holding the door open if necessary
- give orders to guests within the 6-minute door to door service time
- perform duties of a cashier or prep person if required
- follow excellent sanitation, food handling and safety procedures
- read, understand and utilize proper guest check procedures
- make all products following portion charts and prescribed procedures within the average time described in Performance Standards
- wrap pizzas properly and repeat orders to guests
- give verbal baking instructions and thank guests
- keep assigned area neat, clean and well stocked
- perform duties of runner or dish person as directed by supervisor
- perform any other job-related duties as directed by supervisor
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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