Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $15.00 - $30.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
competitive pay
flexible schedule
Employee Discounts
Career growth opportunities
supportive work environment
Paid training
Health Insurance
Job Description
Our establishment is a vibrant and customer-focused pizza restaurant dedicated to delivering high-quality pizzas and exceptional service to every guest. With a strong commitment to timely service and food safety, we have built a reputation for excellence in the fast-casual dining industry. Our restaurant prides itself on a friendly, efficient, and professional environment where each team member plays an integral role in creating a memorable dining experience for our customers. We emphasize teamwork, cleanliness, and attention to detail to maintain high standards of food preparation and customer satisfaction.
The pizza maker\/crew member is a pivotal role within our operation, re... Show More
The pizza maker\/crew member is a pivotal role within our operation, re... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in food service preferred
- ability to work flexible hours including evenings and weekends
- physical ability to stand for extended periods
- ability to lift and carry pizzas and supplies
- must adhere to company uniform policy
- strong reliability and punctuality
Job Qualifications
- Ability to follow detailed instructions
- excellent customer service skills
- strong communication skills
- ability to work in a fast-paced environment
- attention to detail
- basic math skills for handling guest checks
- experience in food preparation preferred
- understanding of food safety and sanitation practices
Job Duties
- Interact with guests as appropriate
- perform all opening, closing, change of shift or early out duties as assigned
- be in full uniform at the proper workstation at the designated time
- work all counter stations in either the scramble or station system
- assist guests by carrying pizzas to their car or holding doors open
- give orders to guests within the 6-minute door to door service time
- perform duties of cashier or prep person as needed
- follow excellent sanitation, food handling and safety procedures
- read, understand and utilize proper guest check procedures
- make all products following portion charts and prescribed procedures within performance standards
- wrap pizzas properly and repeat orders to guests
- give verbal baking instructions to all guests and thank them
- keep assigned area neat, clean and well stocked
- perform duties of runner or dish person as directed
- perform any other job-related duties as directed
OysterLink helps restaurants, hotels, and hospitality businesses hire.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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