
Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $15.00 - $30.00
Work Schedule
Standard Hours
Benefits
competitive pay
flexible scheduling
Employee Discounts
Health Insurance
Paid Time Off
Training and development opportunities
team environment
Job Description
Our establishment is a dynamic and customer-focused pizza restaurant dedicated to delivering high-quality food and exceptional service. We pride ourselves on creating a welcoming environment where both our guests and staff feel valued. As a well-established business in the food service industry, our restaurant emphasizes fast, friendly, and efficient service, aiming to provide a memorable dining experience for every visitor. Whether dining in, taking out, or driving through, our goal is to ensure that each customer receives fresh, delicious pizza promptly and with a smile. We foster a culture of teamwork and continuous improvement, where every team member plays an... Show More
Job Requirements
- High school diploma or equivalent
- Willingness to work flexible hours including evenings and weekends
- Ability to stand for extended periods
- Ability to follow sanitation and food safety guidelines
- Must be punctual and reliable
- Ability to handle multiple tasks simultaneously
- Strong customer service orientation
Job Qualifications
- High school diploma or equivalent
- Previous experience in food service or customer service preferred
- Ability to follow detailed instructions and recipes accurately
- Strong communication and interpersonal skills
- Ability to work effectively in a fast-paced team environment
- Basic math skills for handling cash and orders
- Commitment to maintaining high standards of cleanliness and food safety
Job Duties
- Interacts with guests as appropriate
- Performs opening, closing, change of shift or early out duties as assigned
- Be in full uniform at the proper workstation at the designated time
- Works all counter stations in either the scramble or station system
- Assists guests with carrying pizzas to their car or holding doors
- Gives orders to guests within the 6-minute door to door service time
- Performs duties of cashier or prep person as required
- Follows excellent sanitation, food handling and safety procedures
- Reads, understands and utilizes proper guest check procedures
- Makes all products following portion charts and prescribed procedures
- Wraps pizzas properly and repeats orders to guests
- Gives verbal baking instructions to guests and thanks them
- Keeps assigned area neat, clean and well stocked
- Performs runner or dish person duties as directed
- Performs other job-related duties as assigned by supervisor
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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